Herban Harvest
Food is really personal. I want to know the people I cook for. And I want you to know where your food comes from.
At Herban Harvest, I source from local, woman-owned, queer-owned, and/or BIPOC-owned small businesses whenever possible.
I cook with whole food ingredients. Layers of flavor and texture. My meals are plant-forward, seasonal, balanced, herbaceous and bright. It's food that is good for your body, good for your community, and it tastes damn good too.
Testimonials
Remington
“If your looking for a “meal prep” business look no further! This woman, queer owned, business brings such passion and love to a meal, it’s like having the chef in your kitchen! To have these sustainable meals thoughtfully prepared from the most local & family-like farms makes how delicious and satisfying they are that much better! You can tell from every cut, char mark, homemade dressing, and impeccable garnish that these meals were prepared to not only fuel your body, but your heart and soul.”
